Toronto's #1 Food Safety Trainer
KEEPING THE INSPECTOR AT BAY AND FOODBORNE ILLNESS AWAY
Welcome Autumn with Bonbon Squash Soup!
Rich Mushroom Umami Soup (Creamy But Hold the Cream)
Cornmeal Muffins with Jalapeño, Onion, and Cheddar
Roasted Potato Pancakes
Eggplant Spread (Baklazhannaia Ikra)
Roasted Green Pea and Chickpea Falafels
Plant Based High Protein Lettuce Wraps with Thai Peanut Sauce
Palak Paneer (Creamed Spinach, No Cream)
Naan Bread Easy From Scratch
The Best Pizza From Scratch
My Signature Kale Salad for Gorett and Collin
Greek Spanakopita with Phyllo and Tzatziki From Scratch!
Fresh Pumpkin Potato Pancakes
How to Make Chickpeas in an Instant Pot
Salad Time with Elaine
Mussels in Ginger Coconut Water Broth with Fresh Pineapple
Spicy Chickpea Sesame Hummus
Have You Taken Your Pulses Lately?
Baked Korean Beef Ribs (“LA Galbi”: 갈비)
Organic Gluten Free Buckwheat Groats